Thank you for joining us for our exclusive omakase experience—we're truly excited to have you with us! Our menu serves as a guide for you to follow along, as every bite will be delightful surprises throughout. You're in for an unforgettable culinary journey.

Our Head Chef, Carlos Wills, will personally lead you through a thoughtfully curated 23-course menu, showcasing the finest seasonal ingredients of the day. Each dish is a testament to Chef Carlos' creativity and mastery, drawing inspiration from premium ingredients sourced from Japan and around the world. Every morning is like an episode of Chopped for him, as he never knows exactly what will be waiting at our doorstep, making each day's menu an exciting new adventure.

With our ever-changing menu shaped by what the ocean provides, no two experiences are the same, as we aim to highlight the very best of the season in every bite.

We hope you enjoy this immersive journey of flavor, artistry, and Japanese tradition. Get ready for an extraordinary evening of culinary discovery!